Hey everyone,
Looking for some good first hand knowledge about kitchen peninsulas, we are tearing a wall out b/t the dining room and the kitchen and planning on putting a small-med sized peninsula in.
we are thinking it will be 5 feet long, and about 2-1/2 feet deep. What do I need to do for a base that will be strong and secure?
oh and we are planning on 2-maybe-3 barstools for the dining room side.
Looking for some good first hand knowledge about kitchen peninsulas, we are tearing a wall out b/t the dining room and the kitchen and planning on putting a small-med sized peninsula in.
we are thinking it will be 5 feet long, and about 2-1/2 feet deep. What do I need to do for a base that will be strong and secure?
oh and we are planning on 2-maybe-3 barstools for the dining room side.