Thanksgiving breakfast ideas?

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H

havasu

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last year I invited all our kids to a Thanksgiving breakfast. I made two types of frittatas (various meat lovers and a vegetarian), crepe suzettes, eggs benedict, pancakes, homemade hash browns, linguisa, polish sausage, ham, bacon, a french toast casserole, toast, donuts, biscuits, coffee and mimosas. Everyone loved the idea and loved the food, so now we have extended the invitation to other family and friends.

My question to all is....I want this meal to go "over the top", so what else can I add to make this really special?
 
Eggs Benedict and you got me. Toss in a Bloody Mary and I'm not leaving.
 
Atmosphere is everything. Have some music playing in that sweet back yard of yours with all the doors open and you will do fine.

Keep that booze and nap places flowing and everyone will be happy.
 
How bout this...get a live turkey, turn it loose in the back yard and tell all the guest, "When y'all catch the Turkey, we can get to eatin" Works great with a pig if you're cooking ribs or pork roast too. It will be a day everyone will remember.

You didn't expect serious from me did ya...:beer:
 
Hell, you're from Tennessee. I figured you were serious! :beer:
 
fried bacon. buy a pound of thick sliced bacon

in a bowl equal parts brown sugar corn meal

in another bowl egg wash

dredge in egg wash, in mixture, egg wash...mixture on to a lightly oil spray cookie sheet bake at 350 till g brown about 15--20 minutes

bacon 001.jpg
 
Last edited:
squirrel food


this is not a BS recipe, this stuff is FINE as h***
when ever i make it, it lasts about 2 hours before its gone,

Ingredients
•1 1/4 cup white sugar shopping list
•1 1/4 cup flour shopping list
•1 tsp. baking powder shopping list
•1 tsp. salt shopping list
•1/2 cup soft margerine shopping list
•1 egg shopping list
•1 cup broken pecans shopping list
•2 egg whites shopping list
•1 cup dark brown sugar shopping list
•1 tsp. vanilla shopping list
How to make it
•Mix togather 1st 6 , like pie crust
•spread into a 9x13 pan
•press broken pecan meats into top of the crust
•whip egg white until dry.
•fold in brown sugar and beat until smooth.
•add vanilla and beat again until smooth
•spread on top of crust/ pecan layer
•bake for about 40 minutes at 375
•do not over cook it will spoil flavor
•cut into 48 peices while still warm
•my grandmothers love lives on in this recipe

squirrel food 002.jpg
 
always fun if you have kids. bird in the nest

piece of bread, cut a hole in the middle, butter it, put in fry pan.. put an egg in the hole and fry it



or just fry em up some bologna !!!!

bologna2 003.jpg
 
I may be inviting my electrician, who is from the Philippines. and would love anything with fried balogna.
 
fried bacon. buy a pound of thick sliced bacon

in a bowl equal parts brown sugar corn meal

in another bowl egg wash

dredge in egg wash, in mixture, egg wash...mixture on to a lightly oil spray cookie sheet bake at 350 till g brown about 15--20 minutes

wouldn't that be "Baked bacon"?
 
I have a Tri Tip and some brats in the fridge. Which should I have for dinner?
 
Does sound tasty. But then again I love me some Brats... Boil them in beer then toss on the grill and oh my they are tasty.
 
I came home to late. Beats will be tomorrow, tonight is left over soup.

Great now we are in the same boat.
 

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